Vitamin C for sensitive individuals
*Buffered ascorbic acid combines calcium ascorbate, magnesium ascorbate, and potassium ascorbate to create a neutral pH vitamin C.
This special form of ascorbic acid lessens possible gastric irritation in sensitive individuals.
Buffered Ascorbic Acid capsules
Amount Per Serving
each vegetable capsule contains:
vitamin C 480 mg.
(as calcium ascorbate, magnesium ascorbate and potassium ascorbate)
calcium (from calcium ascorbate) 93 mg.
magnesium (from magnesium ascorbate) 51 mg.
potassium (from potassium ascorbate) 21 mg.
ascorbyl palmitate (fat-soluble vitamin C) 20 mg.
other ingredients: vegetarian capsule (cellulose, water)
2-4 capsules daily, in divided doses, with or between meals, or as directed by a health professional.